Description

Green Peas are nutrient-rich, sweet, and tender legumes, widely used in Indian, continental, and Asian cuisines. Packed with fiber, protein, and essential vitamins, they add a natural sweetness and vibrant color to dishes. Perfect for curries, soups, salads, fried rice, and snacks, green peas enhance the taste, texture, and nutritional value of every meal. Whether fresh or frozen, they are a versatile and healthy ingredient for home and commercial kitchens.